Garlic & Herb Pork Sausages

£5.50

Pack of Six

Made from our woodland-raised Crowcombe Estate pigs, these garlic and herb pork sausages are packed with flavour. Juicy and aromatic, these pork sausages are a tasty treat.

Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.

Average 450g per pack

Ingredients (Allergens in bold)
Pork (Minimum 80%), mixed herbs (parsley, basil, thyme, marjoram, oregano) & garlic powder, salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract pinhead rusk (made from wheat flour (contains: calcium carbonate, iron, niacin, Thiamin, salt, ammonium bicarbonate E503ii)) gluten, sulphides garlic

Pack of Six

Made from our woodland-raised Crowcombe Estate pigs, these garlic and herb pork sausages are packed with flavour. Juicy and aromatic, these pork sausages are a tasty treat.

Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.

Average 450g per pack

Ingredients (Allergens in bold)
Pork (Minimum 80%), mixed herbs (parsley, basil, thyme, marjoram, oregano) & garlic powder, salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract pinhead rusk (made from wheat flour (contains: calcium carbonate, iron, niacin, Thiamin, salt, ammonium bicarbonate E503ii)) gluten, sulphides garlic