Crowcombe Estate Sausages
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these tasty traditional pork sausages are perfect for any meal of the day. Juicy and packed with flavour, and made without gluten.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (minimum 80%), gluten-free crumb (contains: rice flour, gram flour, maize starch, salt, dextrose), potato starch, dextrose, salt, yeast extract, spices (white pepper, coriander, nutmeg), emulsifier E451, preservative: sodium sulphite, herb (sage), spice extracts, antioxidant e300
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, our pork and apple sausages are a treat. Juicy, flavourful pork with fruity sweet apple – a classic combination the whole family will love.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (minimum 80%), fresh apple, salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract pinhead rusk (made from wheat flour (contains: calcium carbonate, iron, niacin, Thiamin, salt, ammonium bicarbonate E503ii)) gluten, sulphides
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these pork and leek sausages are a tasty alternative to our traditional sausage variety. Savoury leeks add a delicate sweetness that marries nicely with pork.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (Minimum 80%), Fresh leeks, salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract pinhead rusk (made from wheat flour (contains: calcium carbonate, iron, niacin, Thiamin, salt, ammonium bicarbonate E503ii)) gluten, sulphides
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these pork sausages with Marmite and cheese are a flavour sensation loved by many locals. This sausage variety sells out fast – order while you can!
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (minimum 80%), salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451) (contains: calcium carbonate, iron, niacin, thiamin, salt, ammonium bicarbonate (E503ii)) gluten, sulphides (5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract. Yeast extract (contains Barley, wheat, OAT, Rye), salt, vegetable juice concentrate, vitamins (thiamine, riboflavin, niacin, vitamin B12 and folic acid). Natural flavouring (contains celery), cheddar cheese (milk)
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these garlic and herb pork sausages are packed with flavour. Juicy and aromatic, these pork sausages are a tasty treat.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (Minimum 80%), mixed herbs (parsley, basil, thyme, marjoram, oregano) & garlic powder, salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract pinhead rusk (made from wheat flour (contains: calcium carbonate, iron, niacin, Thiamin, salt, ammonium bicarbonate E503ii)) gluten, sulphides garlic
These sausages are rich and full of flavour. Wild deer feed on a diet of grasses, berries, and other vegetation and are leaner and lower in saturated fat than other types of sausages.
500g pack
Eating venison also contributes to wildlife biodiversity and sustainability. Read about the importance of managing the deer population on the Estate.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Ingredients (Allergens in bold)
Venison (minimum 80%), salt, rusk (made from: wheatflour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric ACID, colour (E120 (0.10%)), sage extractpinhead rusk (made from wheat flour (contians: calcuimcarbonate, iron, niacin, thiamin, salt, ammonium bicarbobate E503ii)) gluten, sulphides
Superior flavour
Superior flavour
Our pigs are given a woodland environment to roam, allowing them to exhibit normal behaviours.
This natural foraging-based lifestyle allows them to spend their days rooting for acorns, roots, seeds and insects, interacting with others, and exploring, all of which suit their highly social, curious, and active nature.
This natural, varied diet creates richer-flavoured meat.
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these tasty traditional pork sausages are perfect for any meal of the day. Have them alongside your eggs, add them to a bap, or top a pile of mash.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients: (Allergens in bold)
Pork (minimum 80%), salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451) (contains: calcium carbonate, iron, niacin, thiamin, salt, ammonium bicarbonate (E503ii)) gluten, sulphides (5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these tasty traditional pork sausages are perfect for any meal of the day. Juicy and packed with flavour, and made without gluten.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (minimum 80%), gluten-free crumb (contains: rice flour, gram flour, maize starch, salt, dextrose), potato starch, dextrose, salt, yeast extract, spices (white pepper, coriander, nutmeg), emulsifier E451, preservative: sodium sulphite, herb (sage), spice extracts, antioxidant e300
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, our pork and apple sausages are a treat. Juicy, flavourful pork with fruity sweet apple – a classic combination the whole family will love.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (minimum 80%), fresh apple, salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract pinhead rusk (made from wheat flour (contains: calcium carbonate, iron, niacin, Thiamin, salt, ammonium bicarbonate E503ii)) gluten, sulphides
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these pork and leek sausages are a tasty alternative to our traditional sausage variety. Savoury leeks add a delicate sweetness that marries nicely with pork.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (Minimum 80%), Fresh leeks, salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract pinhead rusk (made from wheat flour (contains: calcium carbonate, iron, niacin, Thiamin, salt, ammonium bicarbonate E503ii)) gluten, sulphides
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these pork sausages with Marmite and cheese are a flavour sensation loved by many locals. This sausage variety sells out fast – order while you can!
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (minimum 80%), salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451) (contains: calcium carbonate, iron, niacin, thiamin, salt, ammonium bicarbonate (E503ii)) gluten, sulphides (5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract. Yeast extract (contains Barley, wheat, OAT, Rye), salt, vegetable juice concentrate, vitamins (thiamine, riboflavin, niacin, vitamin B12 and folic acid). Natural flavouring (contains celery), cheddar cheese (milk)
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these garlic and herb pork sausages are packed with flavour. Juicy and aromatic, these pork sausages are a tasty treat.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack
Ingredients (Allergens in bold)
Pork (Minimum 80%), mixed herbs (parsley, basil, thyme, marjoram, oregano) & garlic powder, salt, rusk (made from: wheat flour, water, salt, raising agent (E503)), dextrose, stabiliser (E451(5.750%)), preservative (E221 (4.330%)), flavour enhancer (E621 (3.850%)), antioxidant (E300), spice extracts, citric acid, colour (E120 (0.10%)), sage extract pinhead rusk (made from wheat flour (contains: calcium carbonate, iron, niacin, Thiamin, salt, ammonium bicarbonate E503ii)) gluten, sulphides garlic
“Best sausages I’ve ever had! Very meaty and lots of flavour ”
– Paul, Crowcombe
“Crowcombe Estate sausages are so tasty! I can’t get enough of the marmite and cheese variety.”
— Phil, Stogumber
Pack of Six
Made from our woodland-raised Crowcombe Estate pigs, these tasty traditional pork sausages are perfect for any meal of the day. Have them alongside your eggs, add them to a bap, or top a pile of mash.
Collect from The Carew Arms Pub, Crowcombe, 24 hours after ordering.
Average 450g per pack