Annabel Trollope-Bellew

Annabel was born and brought up on her parents’ farm in West Bagborough. 

She trained as a Cordon Bleu Cook at Evendine Court outside Malvern, then moved to Bristol to work as a chef at directors’ lunches, dinner parties, and weddings, before marrying Anthony in 1990 and moving to Hurley Farm on the Crowcombe Estate.

Anthony and Annabel had two daughters, Emma and Harriet, who have now come back to live in and around Crowcombe. 

Annabel’s hobbies are cooking, skiing, walking, theatre, photography and exploring the world with friends and family. She also does jump judging for British Eventing.